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Citric acid monohydrate 8-40

Citric Acid Monohydrate is one of the major organic acids produced through biochemical methods. It is a weak organic compound that gives food and drinks a sour taste. It is used as a natural preservative, an acidulant, and a sequestering agent to remove trace metals from foods. It is also a good antimicrobial.

Weak organic acid citric acid monohydrate Weifang JS, an intermediary in the citric acid cycle, is found in almost all living things. Citric Acid Monohydrate is an eco-friendly cleaner.

Citrus fruits contain significant levels of citric acid monohydrate. Lemons and limes have significant acid concentrations—8% of their dry weight (47 g/L in juice). Oranges and grapefruits have 0.005 mol/L citric acid, while lemons and limes have 0.30. Cultivar and growing conditions affect these values within species.


Citric acid monohydrate is very soluble in water, freely soluble in ethanol, and sparingly soluble in ether. It has a wide variety of applications in the chemical, food, cosmetic, and cleaning industries as an antioxidant, plasticizer, and detergent builder.

It is also used as a fungicide, herbicide, and insecticide to control broad-spectrum turfgrass and weeds, woody plants, and broad-leaf weeds in lawns, gardens, and ornamentals. It can also be used to treat veterinary diseases.

Citric acid can be used in regenerative engineering because it has the unique ability to polycondensate with non-toxic materials without the need for catalysts. It also combines with APIs to form co-crystals.

Weifang JS citric acid monohydrate food grade can be stored in its original container or bottle for up to 48 months, provided it is not diluted. It should not be exposed to temperatures above 104 degrees Fahrenheit, as this can cause it to harden and reduce its potency.

Why choose Weifang JS Citric acid monohydrate 8-40?

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